Raw Salted Chocolate Avocado Pudding

Raw Salted Chocolate Avocado Pudding
A recipe for those evenings when you desperately need something to hit that sweet spot, but don't want to ruin the day's healthy eating. This raw salted chocolate avocado pudding is what dreams are made of!
Icon_cookingtime_grey Created with Sketch. 20 mins
Icon_apron_grey Created with Sketch. Easy
Icon_cloche_grey Created with Sketch. Serves 4
Raw Salted Chocolate Avocado Pudding

Ingredients

How to make

  1. Pop the avocado, cocoa, honey, melted oil, milk, butter, vanilla and salt into a food processor and mix until smooth.
  2. Add more honey and salt if needed.
  3. Pop into the fridge for 1-2 hours, or enjoy at room temperature.
  4. Serve with fresh berries and two scoops of vanilla ice cream.

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Products used in this recipe

Enfield Spring Blossom Honey

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    £7.50

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Perfect Nut Butter

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    £6.50

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