Made in London, UK

Gluten Free New Italian Mix 240g

240 grams
Please allow 30 days for delivery.

This mix makes a mild, thin crusted, flavourful bread. It rises readily giving a very open crumb. It has a wonderfully rich oat flavour, perfect with lashings of butter and soup on a winter's day. It also lends itself wonderfully to having extras added in. Our favourites are olives and sundried tomatoes! Also great as garlic bread.

Gluten free

Made with

Organic potato starch, rice flour, tapioca flour, sorghum flour, gluten free oat flour, stabiliser: xanthan gum, dry yeast emulsifier (sorbitan monostearate), sourdough starter (3%), salt, gluten free oats, coconut sugar, pineapple juice powder

Allergy Information

Contains no known allergens

Special Ingredients

Pack includes bread mix, baking bag & parchment sheet.

Storage / use by instructions

Store in a cool, dry place

Serving Recommendation

Just add water. No kneading. All you need is a mixing bowl and spatula!

Returns policy

We will refund the price paid for the goods, if the goods are faulty, within 14 days of purchase.


Rana's Artisan Bakery

  • Bread
  • Gluten Free
  • Vegan

Makers of the finest gluten free sourdough bread and bread mixes

Go to store

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