Recipe by Joey O'Hare of @joeyscooking.
This salad is the perfect combination of all of my favourite ingredients and flavours… I’m in love. The robust nature of cavolo nero enables it to hold its own against the punchiest of Caesar dressings, and this one’s a beast. It’s perfect for this time of year as the cavolo nero is seasonal, and the salad served warm, for dark and chilly nights.
The dressing recipe here will be enough for four people’s salads, but if making for only two, any excess will keep in the fridge for a week, and go with literally everything.
For more delicious recipes like this, pay a visit to www.josephinescooking.com.