Rose & Cardamom Nankhatai
The Great Taste 2016 "1 Gold Star" Winner – a delectable blend of fragrant rose water, pistachios and cardamom in a light, crisp and flavoursome shortbread, an experience not to be missed.
Nankhatai are handmade in batches using a balanced blend of spices and ingredients sourced for their purity. Traditionally served with Masala chai for breakfast, tea time or gifted to celebrate a special occasion. Deliciously crisp, light in texture, melt in the mouth and bold in flavour these little delights will leave your senses yearning for more.
A lighter side to shortbread, they make an ideal gift for any occasions or simply perfect for personal consumption or afternoon tea.
Each pack contains 8 pieces of nankhatai and is approximately 100g.
Made withWheat flour (calcium carbonate, iron, niacin, thiamin), butter (33%), sugar, semolina (wheat), corn flour, rose water, cardamom, baking powder, rhodinol extract, geraniol, geranium extract, palmarosa extract, rose extract, emulsifier (polysorbate 80)
Contains wheat, gluten, nuts and dairy. All our products are made in an environment that handles nuts, soya, eggs and wheat and may contain traces.
Storage / use by instructions
Store in a cool, dry place.
Please see Tabl's returns policy.
Inspired by spice, producers of Award winning handmade Spiced Indian shortbreads (Nankhatai) and treats without artificial flavourings or preserves