Lime Marmalade with Ginger
The tangy, vibrant acidity of the lime blends with the heat and fragrance of young ginger to create the unconventional tangy spiciness of this marmalade. Accompaniments: baked apples, soft goat’s cheese.
Gold at the Dalemain World Marmalade Awards 2016. Great Taste Award 2015.
Made withTropical Lime (30%), fresh ginger, raw cane sugar, citrus pectin
Contains no known allergens
Storage / use by instructions
Store in a cool, dry place. Once opened, refrigerate and eat within 3 months.
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