Organic Amino Sauce – Teriyaki
Derived from the raw sap of the coconut blossom and naturally fermented for a minimum of 10 months without adulteration. It is blended with organic coconut nectar, coconut sugar, garlic and sea salt and aged further until black.
It is a rich and salty sauce with a slightly sweet flavour and the delicate way of processing means it remains raw. 100% natural, soy-free and gluten-free.
Made withCoconut sap, coconut nectar, coconut vinegar, coconut sugar, garlic, ginger, sea salt
Contains no known allergens
Storage / use by instructions
Store in a cool, dry place.
Please see Tabl's returns policy.
The Coconut Company
Only the Good Stuff - simple, natural, vegan and organic products from the finest fresh coconuts