Kampot Fleur De Sel
Laced with complex salty flavour. The fragile structure of sea salt blossom reveals a fine crunch in the mouth, a classic sweet salt experience with the taste of the sea. The salt marshes of Kampot are on the far south coast of Cambodia in the crystal clear waters of the Gulf of Thailand, a short cycle ride from our farm. The fine sea salt blossom is the purest and most valuable type of sea salt. It forms only in extreme heat and low humidity into flower-shaped salt crystals.
Made withKampot Fleur De Sel
Storage / use by instructions
Store in a cool, dark place.
We will refund the price paid for the goods, if the goods are unopened, within 14 days of purchase.