I'm really looking forward to presenting this particular Thai-themed supper club as I love the delicate fusion of so many interesting herbs and spices; flavours like Galangal, lemongrass, coriander, ginger and of course so many different types of rice, pineapple, Jasmin and sticky, not forgetting delicious rice cake for dessert. . In the Massaman curry paste alone there are 15 different spices. authentic miniature, not forgetting Thai chili peppers, along with oodles of coconut milk.
We pride ourselves that each element of every dish is lovingly hand crafted with vegan and gluten free options for each course.
The festivities kick off with our in-house Mai Thai cocktails. All our guest dine together so you'll be sure to make new friends.
Good food, good vibes, Good Thymes guaranteed!